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  1. Kelly Mitchell Receives National Milk Producers Federation (NMPF) National Dairy Leadership Scholarship

    https://ansci.osu.edu/news/kelly-mitchell-receives-national-milk-producers-federation-nmpf-national-dairy-leadership

    Kelly Mitchell is a graduate student and full-time research associate/laboratory manager working ...

  2. Scotland's Ruminants- Education Abroad

    https://ansci.osu.edu/courses/animsci-379704

    species and explore how world history, government, geography, and infrastructure can impact the management ...

  3. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    physiology, and marketing to the production and management of small ruminants. Concur: 4004.01. Undergraduate ...

  4. Poultry and Avian Management Lab

    https://ansci.osu.edu/courses/animsci-400602

    economics,products and housing in integrated management systems for the raising of chickens for market and egg ...

  5. Swine Production Lab

    https://ansci.osu.edu/courses/animsci-400302

    physiology, health, economics, meat products and housing in integrated management systems for modern swine ...

  6. Beef Cattle Production Lab

    https://ansci.osu.edu/courses/animsci-400202

    physiology, and marketing to the production and management of beef cattle. Concur: 4002.01. Undergraduate 1.0 ...

  7. Principles of Feeds and Feeding

    https://ansci.osu.edu/courses/animsci-3133

    providing optimal nutrition to managed animals. Prereq: 3130. Undergraduate 2.0 Distance Learning Hybrid ...

  8. Dairy Challenge Hosts 19th Annual National Contest

    https://ansci.osu.edu/news/dairy-challenge-hosts-19th-annual-national-contest

    19th annual Dairy Challenge. Dairy students worked to improve their dairy management and communication ... financial statements, dairy health and reproduction records, feed information, farm maps, and farm manager ... comfort, data management, nutrition, transition diseases, and calf raising. The contest and academy ...

  9. Auditing Animal Production and Processing Facilities

    https://ansci.osu.edu/courses/animsci-5310

    evaluate best management practices and animal welfare in the production and processing of various food ...

  10. Animal Health II

    https://ansci.osu.edu/courses/animsci-3270

    ANIMSCI 3270 Introduction to principles of immunology and emphasis on management practices that ...

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