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  1. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

    https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

    Technologies: A promising solution for manufacturing healthy processed foods” during a recent National Science ... Foundation (NSF) workshop. This NSF-sponsored Convergence Accelerator workshop “Sustainable Systems Enabling ... and Systems” focuses on ensuring sustainable food production systems and achieving food security in ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    Science and Technology ...

  3. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    Dr. Chris Simons and Dr. Melvin Pascall were on recently WOSU’s QED with Dr. B science program. In ... this episode that explores the science behind taste, Dr. Simons talks about how sensation and ...

  4. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    Dr. B that explored the science of taste. You can watch the episode here. FST lecturer Dr. Srilatha ... healthy processed foods” during a recent National Science Foundation (NSF) workshop. This NSF-sponsored ... Convergence Accelerator workshop “Sustainable Systems Enabling Food Security in Extreme Environments and Food ...

  5. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    of Food, Agricultural, and Environmental Sciences Office of Diversity, Equity, and Inclusion.  This ... sciences, Picture a Scientist brings diversity in science into sharp view at a critical time. The current ... perspectives, to defeat COVID-19. For too long, women and other minorities in science have been left out or ...

  6. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    students from the Department of Food Science and Technology who have graduated this spring. We are proud of ... an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ... trips from Columbus to Kent, Ohio to visit his girlfriend. [Food Science and Technology] Philip Eberly ...

  7. Gina Nicholson Kramer

    https://fst.osu.edu/our-people/gina-nicholson-kramer

    Learning nicholsonkramer.1@osu.edu 213 Parker Food Science and Technology Building 2015 Fyffe Road- Any- ...

  8. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    Rodriguez-Saona Food Science and Technology ...

  9. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    joining CFI, Gina served as Director of Advisory Services at Matrix Sciences International; Founder and ...

  10. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    Starting in Autumn 2021, the department will offer a minor in Brewing Science. The brewing science ... higher. FST Brewing Science minor required courses.   With this minor, you will learn skills that can be ...

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