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  1. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    and product properties for energy applications.” Industrial Biotechnology 7, No. 5, 384–401. Tumuluru, ...

  2. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    Carmichael II, S. P., Davenport, D. L., Kearney, P. A., & Bernard, A. C. (2014). On and off the horse: ...

  3. Jams, Jellies, and Other Fruit Spreads

    https://ohioline.osu.edu/factsheet/HYG-5350

    only. Group II Low in natural acid or pectin; might need addition of either acid or pectin. Group III ...

  4. Bed Bugs

    https://ohioline.osu.edu/factsheet/hyg-2105

    World War II, after which time widespread use of synthetic insecticides such as DDT greatly reduced ...

  5. Real Money. Real World.

    https://fcs.osu.edu/programs/healthy-finances-0/money-management/real-money-real-world

    lessons Part II: A hands-on budget management and decision-making spending simulation Part III: ...

  6. Melampsora Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-08

    doi:10.1111/j.1365-2338.2009.02320.x National Center for Biotechnology Information (n.d.). Taxonomy Browser: Melampsora medusae. ...

  7. Aging

    https://fcs.osu.edu/programs/healthy-relationships-0/aging

    1992 amendments made to Title II of the Older Americans Act. The National Council on Aging  is ...

  8. TAP

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP

    in a food-service establishment that require Level II certification in food safety training by the ...

  9. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    HYG-1439 Agriculture and Natural Resources 05/28/2020 M. Ryan Slaughter, Research Assistant II ...

  10. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    Crop Science, The Ohio State University. M. Ryan Slaughter, Research Assistant II, OSU South Centers, ...

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