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  1. Personnel

    https://fcs.osu.edu/news/econnection/personnel

    FCS Comings, Goings and Promotions Promotions-  Educator II to III, Alisha Barton, Miami County; ...

  2. History of Golf Course Design & Management

    https://pso.cfaes.ohio-state.edu/courses/golf-course-history

    Post World War II Women in Golf Golf Equipment Evolution Golf Course Design Golf Course Maintenance ...

  3. Aging

    https://fcs.osu.edu/programs/healthy-relationships/aging

    NCEA was granted a permanent home at AoA in the 1992 amendments made to Title II of the Older Americans ...

  4. Food Service Resources

    https://foodsafety.osu.edu/food-service

    workers in a food-service establishment that require Level II certification in food safety training by the ...

  5. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Studies in the Health Sciences II 3.0 A second course in applied biostatistical methods with an emphasis ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    II 3.0 A second course in applied biostatistical methods with an emphasis on regression methods ...

  7. TAP

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP

    in a food-service establishment that require Level II certification in food safety training by the ...

  8. Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare/feed-futures-eatsafe-evidence

    influential stakeholders across the food system. Phase II-  EatSafe will implement a series of interventions ...

  9. Real Money. Real World.

    https://fcs.osu.edu/programs/healthy-finances-0/money-management/real-money-real-world

    lessons Part II: A hands-on budget management and decision-making spending simulation Part III: ...

  10. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/agenda

    Transition break 1:50-2:50 Healthy Finances Meeting (St. Charles I) Hands-on VITA help (St Charles II ... Charles II) 4:00-5:00 Healthy People Meeting (St Charles I) Hands-on VITA help (St Charles II) 5:00 ... (Deshler I) Strategic Doing (St Charles I) Improving Coalition Work Within Extension (St. Charles II ...

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