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  1. Leading the Co-op: Online Director Training Session I

    https://cooperatives.cfaes.ohio-state.edu/events/leading-co-op-online-director-training-session-i

    assessment will be referred to in Session II.   Session II – Multidimensional Governance & Developing ...

  2. Leading the Co-op: Online Director Training Session II

    https://cooperatives.cfaes.ohio-state.edu/events/leading-co-op-online-director-training-session-ii

    assessment will be referred to in Session II.   Session II – Multidimensional Governance & Developing ...

  3. Foodpreneur School Coaching Session II

    https://cooperatives.cfaes.ohio-state.edu/events/foodpreneur-school-coaching-session-ii

    Increase Produce Sales- Sept. 22 Growers seeking to increase produce sales or explore new market channels such as Community Supported Agriculture (CSA), farmers markets, farm stands, and specialty stores will learn best practices. The LIVE Foodpreneur Bus ...

  4. Assessment of Sustainability Knowledge (ASK) Scale

    https://ess.osu.edu/research/assessment-sustainability-knowledge-ask

    using Item Response Theory (IRT), and were able to reduce the question set to 16 items. Phase II:  In ...

  5. ESS Lab Peer-Reviewed Publications

    https://ess.osu.edu/research/peer-reviewed-publications/previous-publications

    Guidebook to cognitive mapping with diverse stakeholders in natural resource management: Section II. Method ...

  6. Dr. Douglas Jackson-Smith

    https://ess.osu.edu/people/dr-douglas-jackson-smith

    J. Foltz,  D. Jackson-Smith, and S. Moon. 2004. “The Dynamics of Agricultural Biotechnology Adoption: ...

  7. Dr. Kristi Lekies

    https://ess.osu.edu/people/dr-kristi-lekies

     A longitudinal approach to youth leadership.  Journal of Sustainability Education  5, Part II ...