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  1. Ohio’s Burn Ban Returns on March 1st

    https://agsafety.osu.edu/ag-safety-stat-safety-through-seasons-2024/ohio%E2%80%99s-burn-ban-returns-march-1st

    municipalities have events where small amounts of debris can be collected and shredded. That will not be an ...

  2. Clay Miller

    https://advancement.cfaes.ohio-state.edu/people/clay-miller

    College of Dentistry as an Information Associate, assisting in the scheduling and management of the ...

  3. Kayla Snow

    https://advancement.cfaes.ohio-state.edu/people/kayla-snow

    Kayla Snow Marketing and Communications Manager 2201 Fred Taylor Drive Columbus, OH 43210-1156 ... Kayla joined the CFAES Advancement Team in January of 2024 as Marketing and Communications Manager ... the Communications team at Urban Institute as a Project Manager. She has a BA in Strategic ...

  4. Hannah Snively

    https://advancement.cfaes.ohio-state.edu/people/hannah-snively

    Hannah Snively Annual Giving Marketing Manager 2201 Fred Taylor Drive Columbus, OH 43210-1156 ... snively.44@osu.edu Hannah became a member of the CFAES Advancement team in June 2022. As the Annual Giving Manager ...

  5. Brenda Grubb

    https://advancement.cfaes.ohio-state.edu/people/brenda-grubb

    the day-to-day management and execution of administrative activities. Before coming to CFAES, she ...

  6. Extending Assistance

    https://meatsci.osu.edu/news/extending-assistance

    focused on helping small meat processors thrive by offering tools and technical guidance to processors, ... wholesale and even small, regional stakeholders of CPG brands hoping to grow their market share. NMPAN ... long courses and educational boot camps designed for small processors, producers and meat brands. “We ...

  7. Stan and Sharon Joehlin

    https://advancement.cfaes.ohio-state.edu/donor-profiles/stan-and-sharon-joehlin

    project, which will focus on investigating yield monitoring systems on small-scale versus large-scale ... promoted in every project, no matter how small or large, which makes me beyond proud to be on the team,” ...

  8. Ohio Food Bank Association Benefits from Partnership with OSU – Meat Science Extension Research Project Led by Dr. Lyda G. Garcia

    https://meatsci.osu.edu/news/ohio-food-bank-association-benefits-partnership-osu-%E2%80%93-meat-science-extension-research-project

    Association and Beef Producers Nationwide. Dr. Garcia's  research  project studied two body types in cull ... a discussion at the National Beef Quality Audit Execute Summary in December 2022 where beef producers requested ... study. The Ohio Food Bank Association (OFBA) received a 15-million-dollar grant to provide beef, pork, ...

  9. CFAES Multispecies Animal Learning Center (MALC)

    https://advancement.cfaes.ohio-state.edu/october-2023/cfaes-multispecies-animal-learning-center-malc

    students, industry stakeholders, and the public in food production animals (beef cattle, sheep, poultry, and ...

  10. Howard Wyman Leadership School Securing a Strong Future for Sheep

    https://meatsci.osu.edu/news/howard-wyman-leadership-school-securing-strong-future-sheep

    club lambs in Ashland County, the Mt. Hope Auction, and the Wooster Campus Small Ruminant Research ... Improvement Association. “We do have a very diverse industry. You know we can market small lambs and can ... market big lambs. We've got small producers we've got big producers across the country and ...

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