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  1. Undergraduate

    https://fst.osu.edu/undergraduate

    Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... industry, including Product Development Scientist, Food Production Supervisor, Quality Control Manager ... They learn the chemistry, microbiology, structure, engineering, safety and nutrition of food as it is ...

  2. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    FDSCTE 1110D "Introduction to the history, processing, nutrition and sensory aspects of ...

  3. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Food Science and Nutrition, where he led the dairy chemistry and technology program. After 5 years at ... compounds from milk and dairy. Proteomics and metagenomics applied to dairy. Click here for Rafael ... Chair in Dairy Foods jimenez-flores.1@osu.edu 614-292-1993 329 Parker Food Science and Technology ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Advisory Council VITA- scholarly activity management Rules of the Ohio State Faculty Paid External ...

  5. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    biochemistry, physical chemistry, microbiology, and molecular biology as applied to milk and dairy products. ... design. The Parker Building also contains class and conference rooms, a retail dairy store, integrated pilot ... Laboratory Hatzakis Laboratory  Jiménez-Flores Dairy Biochemistry Laboratory Klein Omics Laboratory Maleky ...

  6. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    composting program at the Parker Dairy Store cafe. They hope to divert over 90% of waste away from landfills ...

  7. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    traditional processes. The award reflects a career of prolific basic and applied research, including 115 ...

  8. Clermont County 4-H Project Requirements

    https://clermont.osu.edu/program-areas/4-h-youth-development/clermont-county-4-h-project-requirements

    wait until the last minute to put it together! Practice what you will say during the interview with the ... Science Creative and Leisure Arts Food and Nutrition 2021 Companion Animal Registration IMPORTANT!  Those ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    State University. Dr. Dennis Heldman is stepping down as the managing director of the Center for ... Advanced Processing and Packaging Studies (CAPPS) and Dr. Sheryl Barringer will step into the managing ...

  10. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    If you’re a faculty member in CFAES and are thinking about applying for the national  Food Systems ... education; and Ohio State Provost  Bruce McPheron. APPLY BY MARCH 22 If you’re thinking about applying for ... that time, reviews will continue until it’s full.  Your first step in applying is to get an endorsement ...

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