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  1. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Dairy Cow Nutrition and Milk Quality in Beijing China. He presented a plenary talk on “Recent ... requirements that dairy laboratories must follow to comply with the FSMA regulation, focusing on best practices ... Nutritional Metabolomics. Dr. Barbara Kowalcyk – Assistant Professor. Discovery Theme Translational Data ...

  2. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    Dr. Dennis Heldman Professor No works available. The Dale A. Seiberling Dairy and Food Engineering ...

  3. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    FDSCTE 1110D "Introduction to the history, processing, nutrition and sensory aspects of ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Advisory Council VITA- scholarly activity management Rules of the Ohio State Faculty Paid External ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    their healthy lifestyle aspirations. “Products such as plant-protein beverages, dairy beverages, sports ... drinks, fortified waters, juices, nutritional drinks, and pastes/sauces will all benefit from the reduced ... Rafael Jimenez-Flores, the J.T. “Stubby” Parker Endowed Chair in Dairy Foods; and Christopher Simons, ...

  6. Undergraduate

    https://fst.osu.edu/undergraduate

    Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... industry, including Product Development Scientist, Food Production Supervisor, Quality Control Manager ... They learn the chemistry, microbiology, structure, engineering, safety and nutrition of food as it is ...

  7. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    well-equipped laboratories and three pilot plants for meat, dairy, and fruit and vegetable processing. We also ... advisors. How To Apply To apply, fill out the on-line application form at  OSU Graduate Admissions  and have ... Q: What are the admission requirements for your program? A: To apply for a graduate program at Ohio ...

  8. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Food Science and Nutrition, where he led the dairy chemistry and technology program. After 5 years at ... compounds from milk and dairy. Proteomics and metagenomics applied to dairy. Click here for Rafael ... Chair in Dairy Foods jimenez-flores.1@osu.edu 614-292-1993 329 Parker Food Science and Technology ...

  9. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    composting program at the Parker Dairy Store cafe. They hope to divert over 90% of waste away from landfills ...

  10. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    I help develop and apply vibrational spectroscopic techniques for chemical analysis, material ...

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