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  1. Naturalist Series: An Overview of Deer Management in Ohio

    https://mahoning.osu.edu/events/naturalist-series-overview-deer-management-ohio-0

    tools used to achieve management goals, deer herd condition and disease updates, and current management ... process for setting management goals (increase, decrease or maintain deer population), an overview of ...

  2. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-4

    alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help ... control your blood sugar through our cooking school and nutrition education program designed for people ...

  3. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-3

    alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help ... control your blood sugar through our cooking school and nutrition education program designed for people ...

  4. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-2

    alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help ... control your blood sugar through our cooking school and nutrition education program designed for people ...

  5. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-1

    alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help ... control your blood sugar through our cooking school and nutrition education program designed for people ...

  6. Gardening with Physical Limitations Part 5: Garden Clean-Up and Preparing for Next Year

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-5-garden-clean-and-preparing-next-year

    including pest management, canning and preservation basics, and finish with end-of-season clean-up and ...

  7. DEI Faculty and Staff Spotlight: Karima Samadi

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-karima-samadi

    – I practiced navigating that contrast and learned that we all generally value the same things within the scope ... advocacy work?  My undergraduate degree is in Nutrition (Dietetics), but I always had more of an interest ... provided experiences in childhood obesity prevention, food and agriculture education, and nutrition ...

  8. Inclusive Excellence in Hiring

    https://cfaesdei.osu.edu/webinars-and-other-events/inclusive-excellence-hiring

    Inclusive Excellence in Hiring This 90-minute webinar provides an overview of best practices for ...

  9. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Food Service Managers and Food Handlers at restaurants; convenience stores; grocery stores; school food ... standards as set by the Ohio Department of Health as Level II Certification in Food Protection Manager ...

  10. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    a strong knowledge of program development, project management and fund management she promotes the ...

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