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  1. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-1

    Diabetes is a cooking school and nutrition education program. During the four-class series, participants ... learn about healthy cooking techniques, sample delicious foods and gain skills to better manage ...

  2. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program-0

    Diabetes is a cooking school and nutrition education program. During the four-class series, participants ... learn about healthy cooking techniques, sample delicious foods and gain skills to better manage ...

  3. Dining with Diabetes Program

    https://coshocton.osu.edu/events/dining-diabetes-program

    Diabetes is a cooking school and nutrition education program. During the four-class series, participants ... learn about healthy cooking techniques, sample delicious foods and gain skills to better manage ...

  4. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    a strong knowledge of program development, project management and fund management she promotes the ...

  5. DEI Faculty and Staff Spotlight: Karima Samadi

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-karima-samadi

    – I practiced navigating that contrast and learned that we all generally value the same things within the scope ... advocacy work?  My undergraduate degree is in Nutrition (Dietetics), but I always had more of an interest ... provided experiences in childhood obesity prevention, food and agriculture education, and nutrition ...

  6. Dining with Diabetes Classes

    https://coshocton.osu.edu/news/dining-diabetes-classes

    with Diabetes, a cooking school and nutrition education program designed for people with diabetes and ... and discussion with a dietitian about skills to manage diabetes. Dining with Diabetes will be held on ...

  7. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    Programs Dairy Labor Management Mini-Series Deadline is December 31 Make Hankies Handy Again Nothing Good ... Reducing Hay Storage & Feeding Losses Dairy Labor Certificate Course Sponsored by Ohio State University ... Cowherd for Winter Feeding Body Condition Scoring, Beef Cow Nutrition & Reproduction Supplement Energy ...

  8. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    School Slated for January 28 Master Buying Hay – Consider Quality & Value 2018 Dairy Farm Business ... Programs Get Your Cattle Ready for Winter Reducing Pasture Damage During Winter Feeding Assessing 2019 ... Ahead Hay Quality Indicators Consider By-product Feeds in Rations This Winter Ohio CAUV Values Projected ...

  9. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    What's Going on with Lumber Prices? Dairy Excel- Managing When Normal is not Normal Anymore Maple Leaf ... reduction practices on farms and forests Feed Your Cows and Your Forage Matching Nutrient Intake to the ... Shop” to View Ag & Natural Resources Programs Dairy Labor Management Mini-Series Deadline is ...

  10. Inclusive Teaching in the Virtual Classroom: Applying an Equity Lens to Meet the Needs of Diverse Learners

    https://equityandinclusion.cfaes.ohio-state.edu/events/inclusive-teaching-virtual-classroom-applying-equity-lens-meet-needs-diverse-learners

    Teaching practices must be adapted across modalities – what worked in the physical classroom may ... not translate well in the virtual classroom. This is especially true when applying an equity lens to ...

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