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  1. Lucy Acevedo-Lopez

    https://hamilton.osu.edu/people/lucy-acevedo-lopez

    a Program Assistant with the Expanded Food and Nutrition Program (EFNEP). She has been teaching adults with ...

  2. Chef Pamela Tramble-Johnson

    https://hamilton.osu.edu/people/chef-pam-tramble-johnson

    Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition Program (EFNEP) ... experience in Food Service Management including federal government, local school districts and universities ... where she served as Director, Operations Manager, Consultant and District Chef among other roles. She is ...

  3. Professional Horticulture

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/professional-horticulture

    Management (IPM) practices. We offer these services through telephone and e-mail consultations, on-site ... “Green Industry.” It includes businesses in general landscape management, nursery management and plant ... production, turf management (e.g. lawn care, sod farms, etc.), tree care, and floriculture (e.g. greenhouses, ...

  4. Tri-State Industry Conference

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/tri-state-industry-conference

    Originally organized and managed entirely by Ohio State University Extension Hamilton County, our committee ...

  5. Horticulture Resources

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/organizations-resources

    sustainability and resilience in the design, development, and management of landscapes and other outdoor spaces. ... help strengthen forest management and advocacy efforts by quantifying forest structure and the ... team to benefit those who are managing a commercial nursery, garden center, or landscape business or ...

  6. Non-Native Invasive Pests

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/non-native-invasive-pests

    Latest Observations Box Tree (Boxwood) Moth: New Detection, What to Look For, and Management ODA Issues Quarantine in ...

  7. The Problems with Baking in Canning Jars!

    https://hamilton.osu.edu/news/problems-baking-canning-jars

    of foodborne illness! Bread or cakes baked in canning jars, then applying the lid, can create ...

  8. EFNEP Participant Qualifications

    https://hamilton.osu.edu/node/2564

      Expanded Food and Nutrition Education Program (EFNEP) When are classes offered? Participants or ... Anyone who is responsible for the care of children qualifies for this nutrition program,  such as ... poverty level as shown in the table below is  eligible for EFNEP’s free nutrition program: Family Size ...

  9. What is Adult EFNEP?

    https://hamilton.osu.edu/program-areas/efnep/what-adult-efnep-0

    designed to teach families with children about making healthier choices around nutrition, food preparation, ... Lesson Topics: Eating Smart, Being Active is an Expanded Food and Nutrition Education Program (EFNEP) ... Families get enough calcium from low-fat or non-fat dairy foods or other foods high in calcium. Educational ...

  10. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    the important best practices for raising quality and safe animal products for the food system. They ...

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