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  1. Growers  

    https://foodsafety.osu.edu/growers%C2%A0%C2%A0

    growers with the knowledge and tools needed to implement on-farm best management practices to reduce fresh ... growers will gain the knowledge and tools needed to implement best management practices specific to ... https://producesafety.osu.edu/fsma/fsma-trainings    GAPs Training- good agricultural practices training GAPs training programs at OSU provide ...

  2. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    vegetables,  mold on beverages Backyard Grilling: Food Safety Practices to Keep on the Front Burner HYG-5590 ... organic gardening,  reduce stress,  improve health Food Safety and Garden Flooding HYG-1154 food safety,  ... microbial pathogens in water,  manure management,  harvest lanes for horses,  protocols for preventing ...

  3. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Description PUBHEHES 4530 Food Safety and Public Health 2.0 Principles and practice of food safety; ... Studies in the Health Sciences II 3.0 A second course in applied biostatistical methods with an emphasis ... the relationship of GMPs (Good Manufacturing Practices), SSOPs (Sanitation Standard Operating ...

  4. Food Service Resources

    https://foodsafety.osu.edu/food-service

    New Person-in-charge Curriculum:  Know and Show TBA ServSafe Curriculum- ServSafe Manager and Ohio ... every organization's needs, using a variety of training methods.  Targeting restaurant managers ... alternative to our traditional in-person food safety classes. This course is for owners, managers and/or ...

  5. A Message from Dr. Barbara Kowalcyk, Director of CFI

    https://foodsafety.osu.edu/news/message-dr-barbara-kowalcyk-director-cfi

    of Public Health. Her new email address is barbara.kowalcyk@gwu.edu.    ...

  6. Food Safety Games

    https://foodsafety.osu.edu/children/food-safety-games

    basic laboratory techniques and practice methods used by lab technicians and researchers in a variety of ...

  7. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    MeatSci 3110. Cross-listed in MeatSci. ANIMSCI 7000 Applied Biometrics   4.0 The study methods used in the ... laws/regulations, food regulatory agencies, good manufacturing practices, HACCP, ingredients, labeling regulations, ... adulteration and misbranding, compliance/investigations/enforcements, crisis management, recall, Ohio State ...

  8. About

    https://foodsafety.osu.edu/about-0

    relevant to the education and equipment of practical knowledge and skills for growers, consumers, ... illness attributed to the handling, preparation, and storage of food; support best practices, teach proper food ...

  9. Multistate Outbreak of Hepatitis A Virus Infections Linked to Frozen Organic Strawberries

    https://foodsafety.osu.edu/news/multistate-outbreak-hepatitis-virus-infections-linked-frozen-organic-strawberries

    health and regulatory officials such as the Washington State Department of Health (DOH), and the  U.S. ... Department of Health (DOH)  Residents are urged to check their freezers for these recalled products and ... (Washington State Department of Health, 2023)!   Kirkland Signature Organic Strawberries sold at Costco PCC ...

  10. Retail Resources

    https://foodsafety.osu.edu/retail

    sanitation in food and dairy processing operations. This course combines live lectures and demonstrations ...

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