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  1. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    Factors affecting crop production include genetics, environment, and management practices (G ... these challenges through management decisions. Drought and High Temperatures An increased frequency of ... growth stages earlier in the season. While some management decisions can be used for partial mitigation ...

  2. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    container. It is best practice to use opened oatmeal within one year. Dry oatmeal can also be stored in ... treatment step that is applied when producing rolled oats. However, they may still be safe to consume raw. ... 1 / 2  cup milk (dairy, almond, or cashew milk 1 / 3 to 1 / 2 cup old-fashioned rolled oats 1 / 3 to ...

  3. Graduate Exit Seminar- Zhian Lin

    https://senr.osu.edu/events/graduate-exit-seminar-zhian-lin

    Applied Drinking Water Treatment Residuals." Abstract:  Sorption of MC by soil will protect ... assess potential absorption of MC in land applied WTR by corn (Zea mays L.) and soybean (Glycine max L.) ...

  4. Byrd Center Seminar: Dr. Marijke Hecht

    https://senr.osu.edu/events/byrd-center-seminar-dr-marijke-hecht

    transformational educational experiences requires training educators in practices that move beyond teaching about ...

  5. Future Students

    https://aede.osu.edu/node/7421

    Applied Economics (AAE) Major Environment, Economy, Development and Sustainability (EEDS) Major Follow ... agricultural, environmental, development, regional, and related fields in applied economics. Our world-renowned ...

  6. Environment, Economy, Development and Sustainability (EEDS)

    https://aede.osu.edu/node/7415

    course options. Agribusiness and Applied Economics majors can minor in EEDS.     ...

  7. What is Your Food Waste Pattern- Conscientious Conserver or Harried Profligate?

    https://aede.osu.edu/news/what-your-food-waste-pattern-conscientious-conserver-or-harried-profligate

    interventions can be most effectively applied. Strategic Recommendations for Reducing Food Waste We recommend ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    Neutral detergent fiber also increases as plants become more reproductively mature. To increase the ... materials become bulkier and more indigestible. As plants mature reproductively, NDF content increases. ...

  9. Alumni Career Spotlight: Anthony Tambini

    https://senr.osu.edu/node/11339

          A Glance at Anthony’s Current Work I am the founder and Owner of a Land and Habitat Management company ...

  10. Alumni Career Spotlight: Krystal Pocock

    https://senr.osu.edu/node/11336

    I manage 3-5 student interns, maintain research monitoring equipment on site, and conduct field sampling ...

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