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  1. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Professor in Public Health at East Carolina University. Her research aims to assess the current landscape of ... various food-based activities in practice to make recommendations for more effective food policies and ... educational initiatives. She primarily focuses on applied food safety, food safety education and ...

  2. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    of Minerva Dairy Dr. Martin Okos, Professor, Purdue University John Richardson, Chairman of the ... designed to prevent public health hazards in low-acid and acidified low-acid canned foods. The department’s ... Parker 118 September 14              FST Seminar Series Brittany Towers, MS – Senior Manager and Product ...

  3. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    Business Management] Cameron Jordan – My favorite memory at OSU (so far!) was getting to go to Ireland to ... memories were when I was working in the dairy pilot plant with my lab mates as well as watching many ...

  4. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    joined the department as an Academic Program Manager. Upcoming Events August 5                      FST ...

  5. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    Medicine and in Environmental Health Science in the College of Public Health. This coming year, she will be ... bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ... department. Administer, allocate, and manage fiscal and human resources in a complex organization with ...

  6. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    the farm field to the health clinic, Dr. Cooperstone explains the necessity of a transdisciplinary ...

  7. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ... application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  8. Nicole Chapman

    https://fst.osu.edu/our-people/nicole-chapman

    Nicole Chapman Academic Program Manager chapman.309@osu.edu 110A Parker Food Science and ...

  9. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    accomplished professionals will lead ASN in advancing the science, education, and practice of nutrition and ... research, practice and education.   ...

  10. Instrumental Analysis I: Spectroscopic and Chromatographic Techniques in Food Analysis

    https://fst.osu.edu/courses/fdscte-7610

    FDSCTE 7610 Theory and practice of analytical chemistry applied to the identification and ...

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