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  1. Serv Safe Training- Day 1 (March 22nd and 23rd)

    https://mahoning.osu.edu/events/serf-safe-training

    Food Protection from the Ohio Department of Health. Who should attend?  Food Service Managers and Food ... Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code ... Preparation · The Flow of Food: Service · Food Safety Management Systems · Sanitary Facilities & Equipment ...

  2. We are hiring: apply for a summer student internship today!

    https://mahoning.osu.edu/news/we-are-hiring-apply-summer-student-internship-today

    in the county and beyond. Ohio State or Non OSU students can apply at ... opportunity, and fun working with the staff and residents of Mahoning County! Apply here:  ...

  3. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    meetings, as appropriate. Apply for the $1750/project food science award. $750 can be directed to the FST ...

  4. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-2021-autumn-graduation

    Business Management] Amy Ondich – I'll always be grateful for the friends I made and everything I had ... Management] Hannah Parish – My favorite memory at Ohio State was exploring the campus with a friend that I had ... "staying nights in Thompson Library". [Food Business Management] Graduate Students Peyton Greenwood ...

  5. Poultry Biosecurity: From the Backyard to the 4-H Project

    https://mahoning.osu.edu/events/poultry-biosecurity-backyard-4-h-project

    discuss biosecurity and health management practices for backyard flocks and 4-H poultry projects, and how ... to apply those practices to some of the more common poultry diseases. DATE: Tuesday, May 31 st TIME: ... identify and apply biosecurity to 8 of the top 10 poultry diseases. To register for this virtual ...

  6. NEOFA: Chestnuts

    https://mahoning.osu.edu/events/neofa-chestnuts

    tree production, managing trees, and much more. ...

  7. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. ...

  8. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    applies to dairy products, processes and human health. Dr. Jiménez-Flores research has a strong connection ... research on Food Engineering, Heat Transfer Modeling, Food Extrusion, Rheology and Dairy Technology. ... Engineering and Rheology applied to biomaterials, notably and Thermal Processing until 2018. J.T. ...

  9. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    leadership. David graduated from The Ohio State University in 1962 with a bachelor’s degree in Dairy ... development, application, and promotion of enzyme modified cheese. David later formed Dairy Specialties, Inc. ... He has been active with the department as a member of the JT ‘Stubby’ Endowed Chair in Dairy Foods ...

  10. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    time at OSU as Mary Kay serves as an undergraduate advisor for the Food Business Management and ... they have taken many more courses, students return to Mary Kay as she manages their internship credits. ...

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