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  1. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Management, and Culinary Science students who were named to the 2021 Spring Semester Dean’s List. Click here ... Veeramani Karuppuchamy placed 2nd in the Quality Management Division; Xiaoyan Tan placed 1st and Sydney ... Pressure-Based Technologies for Food and Beverage Products Processing”; Elliot Dhuey “Best Practices for Science ...

  2. Dr. Jeffrey Firkins Article Designated as Editor's Choice in Applied Animal Science

    https://ansci.osu.edu/news/dr-jeffrey-firkins-article-designated-editors-choice-applied-animal-science

    selected by the editor-in-chief of Applied Animal Science to be designated as Editor’s Choice for this ...

  3. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    and fraud. His lab also applies molecular biology and genomic approaches to investigate stress ... Agriculture, Agricultural Research Service in 2001 with more than five years of research and management ... significantly impacted food safety policies and industry practices internationally and in the United States, ...

  4. Kelly Mitchell Receives National Milk Producers Federation (NMPF) National Dairy Leadership Scholarship

    https://ansci.osu.edu/news/kelly-mitchell-receives-national-milk-producers-federation-nmpf-national-dairy-leadership

    Kelly Mitchell is a graduate student and full-time research associate/laboratory manager working ... all-encompassing concern in the dairy industry and will be of great benefit to dairy cooperatives and their member ... a strong, positive contribution to the dairy industry.  In recognition of this honor, Kelly will receive an ...

  5. Chang-Won (Charles) Lee, DVM, Ph.D.

    https://ansci.osu.edu/our-people/chang-won-charles-lee-dvm-phd

    addition to coordinating all the basic and applied researches within the project, he is defining the ... target other immune or disease resistance genes and applied to different bacterial and viral diseases. ...

  6. 2021 Spring Semester Dean's List

    https://fst.osu.edu/news/2021-spring-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... Dasha Volochenko Food Business Management Madeline Baker Skylar Kell Alyssa Noorbaidrulnizar Antonette ...

  7. Gireesh Rajashekara, DVM, Ph.D.

    https://ansci.osu.edu/our-people/gireesh-rajashekara-dvm-phd

    visualize in real-time the dynamics of bacterial pathogens colonization in a given host. We have applied ...

  8. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

                                 Food Industries Center Training Course Dairy Pasteurization Workshop (virtual) ... https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online July 19-21                                IFT Annual Meeting  August ...

  9. Dairy Herd Management

    https://ansci.osu.edu/courses/animsci-4007

    ANIMSCI 4007 Application of scientific principles to practical herd management, analyses of ...

  10. Dairy Challenge Hosts 19th Annual National Contest

    https://ansci.osu.edu/news/dairy-challenge-hosts-19th-annual-national-contest

    19th annual Dairy Challenge. Dairy students worked to improve their dairy management and communication ... real-world experience where dairy students work as a team and apply their college coursework to evaluate and ... Applies Learning to a Real-world Dairy Over its 20-year history, Dairy Challenge has helped more than ...

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