Site

Search results

  1. Breakout Session descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/breakout-sessions

    have established this practice. Understanding the evolution and research applied creates a foundation ... teaching practices with very short notice, a host of complications arose. From the basics of internet ... create a 5-step action plan to identify one tool or idea they would like to apply to their programming. ...

  2. 2021 Committee

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/2021-committee

    Program Assistant, SNAP-Ed Vinton milliken.16@osu.edu Jared Morrison Program Manager, CFAES State ...

  3. Majors

    https://fabe.osu.edu/node/9501

    variety of agriculture-related management areas with practical lab and internship experiences. ... ASM Students who major in Agricultural Systems Management (ASM) balance the study of a wide ... >>> Learn More CSM Students who major in Construction Systems Management (CSM) specialize in the ...

  4. FABE Open House

    https://fabe.osu.edu/openhouse

    a Construction Systems Management Lab in action and see some of the equipment and technology used to teach our ...

  5. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    be applied to any career by integrating various fields of study towards making an enjoyable product, ... marketing, and management.   ...

  6. Abha Bhattarai

    https://fabe.osu.edu/our-people/abha-bhattarai

    agroecosystems modeling, specifically, looking at management practices and environmental factors that enhance ...

  7. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

  8. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Management, and Culinary Science students who were named to the 2021 Spring Semester Dean’s List. Click here ... Veeramani Karuppuchamy placed 2nd in the Quality Management Division; Xiaoyan Tan placed 1st and Sydney ... Pressure-Based Technologies for Food and Beverage Products Processing”; Elliot Dhuey “Best Practices for Science ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    craft. Also, she enjoyed celebrating all the birthdays and special occasions with the Dairy program- it ...

  10. NSF funds 2 Ohio State-based institutes to expand artificial intelligence research

    https://fabe.osu.edu/news/nsf-funds-2-ohio-state-based-institutes-expand-artificial-intelligence-research

    Each institute will manage about $10 million in funding with the rest shared by core partner ...

Pages