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  1. Virtual Dining with Diabetes

    https://clermont.osu.edu/news/virtual-dining-diabetes-1

    other practices to help control your blood sugar through our cooking school and nutrition education ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    interior and explode quickly when pressure is applied (Figure 12). Kernel moisture is approximately 80% at ... 450 to 550 kernels based on recommended practices and a favorable environment. Grain moisture ... management, we should focus on crop development as a more precise reference instead of crop growth. Younger ...

  3. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    pedicels or peduncles, but also overwinters in woody tissues and dormant buds. Management Cultivar ... Muscat, Golden Muscat, Petit Verdot, Vidal blanc 1 Shiraishi, et al., 2007 Cultural Practices Dormant ... of ripe rot. Chemical Control Fungicides applied early in the season, from bloom to three to four ...

  4. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ... includes the type of strip-till unit, fertilizer application equipment, and the practicality of adopting ... these practices on the specific farm or field. This publication provides information on different ...

  5. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    Factors affecting crop production include genetics, environment, and management practices (G ... these challenges through management decisions. Drought and High Temperatures An increased frequency of ... growth stages earlier in the season. While some management decisions can be used for partial mitigation ...

  6. 2024 4-H Skillathon

    https://clermont.osu.edu/events/2024-4-h-skillathon

    the day of skillathon.  The participant must clearly indicate if that page did not apply to his/her ... indicate if that page did not apply to his/her project. If a participant does not bring a current Food ... that station. Livestock Skill-a-thon Beef Cattle Dairy Cattle Swine Goats Lambs Poulty Rabbits Dogs ...

  7. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    container. It is best practice to use opened oatmeal within one year. Dry oatmeal can also be stored in ... treatment step that is applied when producing rolled oats. However, they may still be safe to consume raw. ... 1 / 2  cup milk (dairy, almond, or cashew milk 1 / 3 to 1 / 2 cup old-fashioned rolled oats 1 / 3 to ...

  8. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    and applying best practices for food safety can be challenges for food entrepreneurs. “Many people ... North Central Extension Risk Management Education. This assistance comes from the United States ... help farmers and ranchers effectively manage risk in their operations. food entrepreneur classes ...

  9. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-virtual-workshop-44

    If your credit score is less than 640 and/or any of the following apply to you, we recommend ... registering for our free Money Management workshop. If your credit score is greater than 640, we recommend ... improve your credit score Student loan debt management The Money Management workshop is a total of eight ...

  10. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-virtual-workshop-43

    If your credit score is less than 640 and/or any of the following apply to you, we recommend ... registering for our free Money Management workshop. If your credit score is greater than 640, we recommend ... improve your credit score Student loan debt management The Money Management workshop is a total of eight ...

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