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  1. Honoring the Late Godwin Apaliyah and Community Development Professionals at the 2023 Celebrating Land Grants Awards Ceremony

    https://comdev.osu.edu/news/honoring-late-godwin-apaliyah-and-community-development-professionals-2023-celebrating-land

    Leadership, CFAES International Extension Programs, and community cultural partners. In April of 2023, the ... first cohort participated in a culture immersion experience in Columbus and Cincinnati. The experience ... store employing members of the international community, and an introduction to Islamic culture. Planning ...

  2. Hardy awarded Fulbright Specialist Award to Chile

    https://comdev.osu.edu/news/hardy-awarded-fulbright-specialist-award-chile

    Educational and Cultural Affairs of the U.S. Department of State. For more information about the Fulbright ...

  3. About

    https://foodsafety.osu.edu/about-0

    handling behaviors, and promote a positive food safety culture that starts with us! ...

  4. Building Entrepreneur-Friendly Communities in Ohio

    https://comdev.osu.edu/news/building-entrepreneur-friendly-communities-ohio

    business and entrepreneur development is also essential. However, building a culture that nurtures, ... identify and address key issues to develop an enabling culture necessary to effectively support local ... a Successful Entrepreneurship Program will share the necessary elements of an enabling culture for local ...

  5. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    contamination,  tool sanitation,  drip irrigation,  trickle irrigation,  animal compost,  soil amendments,  ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    Animal Science Course Number Course Name Unit(s) Description ANIMSCI 5410 Food Animal Production and ... Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... to gain first hand knowledge in commercial food animal production and processing. Prereq: 3110 or ...

  7. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    animals; these diseases are defined as zoonotic. Prereq: AnimSci 3170, 3270, or Micrbio 4000, or equiv., or ...

  8. Trevor Corboy

    https://comdev.osu.edu/people/trevor-corboy

    in Animal Science and Agribusiness.  He went on to obtain a degree from the University of Florida ...

  9. Publication: Antimicrobial Activity of Novel Lactococcus lactis Strains against Salmonella Typhimurium DT12, Escherichia coli O157:H7 VT and Klebsiella pneumoniae in Raw and Pasteurized Camel Milk

    https://foodsafety.osu.edu/news/publication-antimicrobial-activity-novel-lactococcus-lactis-strains-against-salmonella

    yogurt, are major sources of Lactic acid bacteria (LAB). Currently, there are no cultures identified or ... optimized to inhibit pathogens in camel milk. In order to identify such cultures, the authors of this study ... fermented camel milk can be applied as a starter culture to promote food safety in Africa and other part of ...

  10. A Discussion About Food Science and Social Media Communication w/ Brittany Towers- The Black Food Scientist

    https://foodsafety.osu.edu/news/discussion-about-food-science-and-social-media-communication-w-brittany-towers-black-food

    certification or Professional CEUs. Not to mention, our well received virtual  Food Safety Culture Design ...

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