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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    innovations shaping the industry. Over the course of three and a half days, participants will embark on ... potential to revolutionize the food extrusion industry. Participants explore the extrusion process as it ... registration or emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  2. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 5-8, ... training is designed for food industry personnel, government, and academia.-- > Contact: Heather Bell ...

  3. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... scores will receive a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to ... after February 20 or for no-shows. In the event of a low attendee registration, the Food Industries ...

  4. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 14- ... covered. This training is designed for food industry personnel, government, and academia. Discounted ...

  5. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    Industries Center and Professor of the Department of Food Science and Technology at The Ohio State ... University. He has over 30 years of combined experience in industry and academia, including management and new ... product development in the food industry as well as in extension, research and teaching. He holds the ...

  6. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    registration or weather emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  7. GAPs & HGAPs Resources

    https://producesafety.osu.edu/resources-0/gaps-hgaps-resources

    Amendment Pictogram Agricultural Water Risk Pictogram Wildlife and Domestic Animals Pictogram ...

  8. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    Animal Food: Establishes Current Good Manufacturing Practices and preventive controls for food for ... animals. Final Rule. Produce Safety: Establishes science-based standards for growing, harvesting, packing ... humans or animals. Final Rule. Sanitary Transportation: Requires those who transport food to use sanitary ...

  9. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    conducted utilizing a PMO approved HTST system. Subject matter experts from industry, academia and equipment ... or emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  10. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-4

    Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... scores will receive a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to ... after July 25 or for no-shows. In the event of a low attendee registration, the Food Industries Center ...

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