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4-H Animal Projects
https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-animal-projects
4-H Online Animal Project Entry Help Sheet 2024 Non-Market (Breeding) Animal Lease Application - ... (Due May 15, 2024) 2023 State Fair Livestock Schedule 2023 Animal Possession and ID Guidelines Ohio 4-H ... Animal Sciences Website Project Enrollment for 4-H and FFA Members and Showing Animals at the Ohio State ...
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Food Safety Courses
https://meatsci.osu.edu/programs/food-safety/courses
processors and food service operations. Conducted as needed, based upon demand from the meat industry, but ... is typically conducted 2 or 3 times per year. Assisted by USDA FSIS and ODA EIAOs and meat industry ... industry, regulatory and academic experts. Next coursE: April 24- 26, 2024. Click on the title above for ...
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ServSafe Level II Manager Training
https://champaign.osu.edu/events/servsafe-level-ii-manager-training
What is ServSafe™ Managers? (Level 2) ServSafe™ Managers has become the industry standard in food ...
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Students Benefit Through OSU Meat Science Extension and Prairie View A&M University Collaboration.
Animal Food Science. Food safety is a big part of the industry. All the PPE’s used and cold temperatures ... in the Meat Industry through meat science. “The objective is for the students to take what they have ... University, Animal Science Junior said that this collaboration has been a “Great opportunity, really opened my ...
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Extending Assistance
https://meatsci.osu.edu/news/extending-assistance
it all the time: ‘I’m an entrepreneur and now I’m going to get into the meat industry and we’re going ...
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Howard Wyman Leadership School Securing a Strong Future for Sheep
https://meatsci.osu.edu/news/howard-wyman-leadership-school-securing-strong-future-sheep
The Howard Wyman Sheep Industry Leadership School has been bringing together sheep producers ... feeder industry,” said Karen Mineotis, executive director of the National Lamb Feeders Association. “This ... is their primary way to get young people involved in the industry so we can teach them how to focus ...
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Courses
https://meatsci.osu.edu/programs/fresh-meats-processing/courses
real-time process control, and management of change, presented by industry and academic experts. The ...
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Courses
https://meatsci.osu.edu/programs/processing/courses
management of change, presented by industry and academic experts. Brochure included here for more ... presented by industry experts. ...
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Ohio Food Bank Association Benefits from Partnership with OSU – Meat Science Extension Research Project Led by Dr. Lyda G. Garcia
Dr. Lyda G Garcia, Associate Professor and Extension Meat Specialist with the Department of Animal ...
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Food Safety Training and Certification
Extension, Champaign County office. ServSafe TM Food Safety Training The ServSafe TM program is the industry ...