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  1. University/industry partnership takes field scouting to the next level

    https://cfaes.osu.edu/news/articles/university-industry-partnership-takes-field-scouting-the-next-level

    a plethora of data in a very quick, seamless manner upon which to act.” The university-industry partnership ... he added. Like any research project in the ag industry, the effectiveness of the scouting program ...

  2. Learn how to become a Buckeye and CFAES student during Farm Science Review Online

    https://cfaes.osu.edu/news/articles/learn-how-become-buckeye-and-cfaes-student-during-farm-science-review-online

    opportunities in the Departments of Animal Sciences, Food Science and Technology, and Food, Agricultural, and ...

  3. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://cfaes.osu.edu/news/articles/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    presentations at Farm Science Review to address topics relevant to the agricultural industry, from controlling ... of the issues the panelists will address include an analysis of the food and agricultural industry of ...

  4. Gardening with Dr. Timothy McDermott (presented by The CFAES Alumni Society Board)

    https://cfaes.osu.edu/news/events/gardening-with-dr-timothy-mcdermott-presented-by-the-cfaes-alumni-society-board-1

    disease and companion animal programming to client residents, the Department of Veterinary Preventative ...

  5. Selling meat from your farm

    https://cfaes.osu.edu/news/articles/selling-meat-from-your-farm

    the agriculture industry, from controlling weeds and managing beef cattle to reducing safety hazards ...

  6. Can farm animals catch COVID-19?

    https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2020/can-farm-animals-catch-covid-19

    be genuinely concerned about their farm animals. Could the animals catch COVID-19? The answer is ... or spread the virus very easily, said  Scott Kenney,  an  assistant professor  with the  Food Animal ... viruses that spread from animals to people, is pursuing grants with colleagues to study whether various ...

  7. Chow Line: Tick that causes meat allergies found in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-tick-causes-meat-allergies-found-in-ohio

    galactose-alpha-1,3-galactose (alpha-gal), which is a type of sugar that some animals make in their bodies. As a result, it’s ... the year,” McDermott said.  “The three most common ticks that can affect humans, companion animals ...

  8. What you should know before butchering on the farm

    https://cfaes.osu.edu/news/articles/what-you-should-know-butchering-the-farm

    Garcia, assistant professor of meat science in the CFAES Department of Animal Sciences. “I grew up in ... south Texas, where on-the-farm animal processing was common,” said Garcia, who is also a meat specialist ... in CFAES’ departments of Animal Sciences and Food Science and Technology, will cover the subject ...

  9. Ohio 4-H blog brings STEM education to you virtually

    https://cfaes.osu.edu/news/articles/ohio-4-h-blog-brings-stem-education-you-virtually

    into animals, computers, public speaking, cooking, art, gardening, leadership, and environmental ...

  10. Farm animals and COVID-19: Should you be worried?

    https://cfaes.osu.edu/news/articles/farm-animals-and-covid-19-should-you-be-worried

    started in bats, some people might be genuinely concerned about their farm animals. Could the animals ... minks, domestic cats, and some dogs have become infected with COVID-19. But neither pets nor farm animals ... viruses that spread from animals to people, is pursuing grants with colleagues to study whether various ...

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