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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    innovations shaping the industry. Over the course of three and a half days, participants will embark on ... potential to revolutionize the food extrusion industry. Participants explore the extrusion process as it ... registration or emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  2. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ... Lobby June 25-28                          Food Industries Center Training Course Food Extrusion Workshop ...

  3. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Harris, retired industry executive and FST adjunct faculty member  - Dr. Anuradha Prakash, Professor, ... now lead this industry course that offers standardized curriculum recognized by FDA as one way to meet ... Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ...

  4. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Yael Vodovotz helped lead a webinar that included researchers, industry leaders, policymakers, and ...                    Food Industries Center Training Course Better Process Control School (hybrid) ...

  5. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 5-8, ... training is designed for food industry personnel, government, and academia.-- > Contact: Heather Bell ...

  6. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ... a team of collaborators from FST, FABE, and the food industry, including numerous staff and graduate ... 4-5 pm Parker Food Science 118 March 5-8                    Food Industries Center Training Course ...

  7. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... scores will receive a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to ... after February 20 or for no-shows. In the event of a low attendee registration, the Food Industries ...

  8. Food Science Minors

    https://fst.osu.edu/undergraduate/food-science-minors

    students interested in working in the brewing industry or the homebrewer that wants to improve their ... will be especially helpful for those students who plan to work in the food industry. Topics covered ... industry. Topics covered focus upon microbiology and safety of food as it is manufactured and distributed. ...

  9. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 14- ... covered. This training is designed for food industry personnel, government, and academia. Discounted ...

  10. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    hear about career opportunities in the dairy industry. Dairy Digressions, a podcast of the American ... Biological Chemistry and Pharmacology, and Medical Dietetics. On October 4 – 6, the Food Industries Center ... Valente Alvarez, and expert industry collaborators trained employees in thermal processing of low-acid ...

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