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Byrd Center Seminar: Dr. Marijke Hecht
https://senr.osu.edu/events/byrd-center-seminar-dr-marijke-hecht
Topic: “O girlie, I’m not saving that”: Using Video-based Interaction Analysis to Explore ... and interaction analysis, we explored how educators position themselves in relation to the ...
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Students of Agronomy, Soils and Environmental Sciences Spring Regional Meeting
https://hcs.osu.edu/news/sases24
The Ohio State University's Agronomy Crops & Soils Club is thrilled to announce ...
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Alumni Career Spotlight: Cecil Okotah
https://senr.osu.edu/node/11335
department's energy and water usage, as well as hosting zero-waste events and analyzing our solid waste data to ... role, I was responsible for conducting extensive research and analysis of the best sustainability ...
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Alumni Career Spotlight: Krystal Pocock
https://senr.osu.edu/node/11336
Environmental Science with a specialization in Water Science and completed her degree in SENR in 2018. She also ... laboratory. At the laboratory, I would analyze water samples using EPA-approved methods, clean glassware, ...
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Alumni Career Spotlight: Alyssa Barbuto
https://senr.osu.edu/node/11337
potentially causing leaks) which concluded with a cost-benefit analysis of 10 underground storage tank ...
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Grant DeBruin Receives the CFAES Distinguished Senior Award
https://hcs.osu.edu/news/grant-debruin-receives-cfaes-distinguished-senior-award
animal, and soil sciences, as each of these aspects is essential for managing our operation. Could you ... choice for me because it covered the plant and soil sciences while still giving me enough flexibility and ... agronomy, soil sciences, or dairy consulting, and I plan to make good use of my degree by expanding my ...
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HCS Alumni Spotlight: Jack McCoy
Adaptation and Water Deficit Response in Chile Pepper (Capsicum sp.) ". Prior to receiving his PhD, ...
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Research Symposium at The Wilderness Center
https://senr.osu.edu/events/research-symposium-wilderness-center
Trading Plan on Stream Water Quality in Sugarcreek, Ohio” Dr. Richard (Dick) Stoffer- “Blight Resistance ...
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Julia Ajello
https://hcs.osu.edu/our-people/julia-ajello
traits related to flavor, fruit quality and production. Using that data as well as chemical analysis data ...
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Introductory Hazard Analysis and Critical Control Process (HACCP) course draws industry processors statewide
19 meat and poultry processors participated in the Introductory Hazard Analysis and Critical ...