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  1. Develop New Technologies

    https://field2faucet.osu.edu/develop-new-technologies

    researchers are developing new technological solutions, processes and applications that help make water/soil ... toxins in water, food A new sensor under development at The Ohio State University will detect harmful ... substances in water or food much more quickly than current methods. Lead: Wu Lu, Ohio State University. Read ...

  2. New Field to Faucet App Helps Farmers Plot Farm Management Decisions

    https://field2faucet.osu.edu/news/new-field-faucet-app-helps-farmers-plot-farm-management-decisions

    effectiveness of different management decisions within fields. The aim, in part, is to improve water quality ... improve water quality in Ohio by allowing users to fine-tune nutrient management more accurately and ... profitable, as well as aiding in making smarter choices for cleaner water.” The app, which is available for ...

  3. CFAES Faculty and Scholars to represent Ohio State at 2017 World Food Prize Event

    https://ipa.osu.edu/news/cfaes-faculty-and-scholars-represent-ohio-state-2017-world-food-prize-event

    wetting-dry production systems to sustain rice yield and reduce methane emissions through improved water and ... “Improving efficiency and profitability of fertilizer use within the framework of integrated soil fertility ... management for smallholder farmers”. Rafiq Islam, Soil & Bioenergy Program leader, Ohio State University ...

  4. Puerto Rico: The Reality of "Paradise"

    https://ipa.osu.edu/events/puerto-rico-reality-paradise

    Pursuing a Masters in Soil Science at the OSU under the guidance of Dr. Steve Culman. My research focuses ... on studying soil health in no-till soils. Ana M. Vázquez Catoni:  B.S. in Biology and in Industrial ...

  5. Report Shows How to Say Goodbye to Harmful Algal Blooms

    https://field2faucet.osu.edu/news/report-shows-how-say-goodbye-harmful-algal-blooms

    as the one that shut down Toledo’s water supply for two days in 2014 — could become a problem of the ... in the 2012 Great Lakes Water Quality Agreement between the U.S. and Canada. Scientists believe that ... decades, said Martin, who also leads Ohio State’s  Field to Faucet  water quality initiative. They include ...

  6. An Empirical Analysis of the Determinants of Contract Choice in Groundwater Irrigation in Bangladesh: Are There Any Lessons for Ohio Agriculture?

    https://ipa.osu.edu/events/empirical-analysis-determinants-contract-choice-groundwater-irrigation-bangladesh-are-there

    many countries including USA. Water-intensive crops such as high-yielding variety (HYV) rice are grown ...

  7. Ohio State Making Strides in Working to Improve Water Quality

    https://field2faucet.osu.edu/news/ohio-state-making-strides-working-improve-water-quality

    Sciences at The Ohio State University launched its Nutrient Stewardship for Cleaner Water Signature ... Program, and already the initiative is making strides in working to improve water quality in Ohio. In that ... water resources and promote harmful algal blooms. Major water quality problems have occurred in Lake ...

  8. Take Flight with Citizen Science- Workshop Three: BEEs

    https://ocvn.osu.edu/events/take-flight-citizen-science-workshop-three-bees

    should bring water, sunscreen, insect repellent, long pants for the field and closed toe shoes. Ticks are ...

  9. Sequestering Carbon in Costa Rican Agriculture to Mitigate Climate Change

    https://ipa.osu.edu/international-perspectives/visitor-perspectives/sequestering-carbon-costa-rican-agriculture-mitigate

    Agronomy and M.Sc. in Agricultural Sciences and Natural Resources with an emphasis on soil sciences from ... I am particularly interested in the soil-plant continuum and how the management of these components ... soil quality, with longer residence of the soil organic matter, might contribute to the mitigation of ...

  10. What Are Harmful Algal Blooms?

    https://field2faucet.osu.edu/about-us/what-are-harmful-algal-blooms

    known as blue-green algae — that are always present in the water to some extent, but which grow ... a combination of warm water temperatures (above 60 degrees Fahrenheit) and high concentrations of phosphorus in ... the water. Typically, a high concentration of phosphorus and nitrogen in cold weather will produce ...

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