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  1. W.H. Miner Institue Research Technician

    https://ansci.osu.edu/newsletter/student-newsletter/september-27-2021-september-20-2021-september-13-2021/wh-miner

    and preparation for analysis -Sample collection: milk, rumen, fecal, urine, behavior, etc. For more ...

  2. Carrie Brown

    https://fairfield.osu.edu/people/carrie-brown

    topics to teach include sustainable agriculture, soil health, invasive weed management, native plants, ...

  3. Soil Testing

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    the soil analysis results from the UK lab, local OSU Extension office staff will work with individuals ... Soil Testing Laboratory that allows us to work with Fairfield County residents and farmers to service ... all soil nutrient testing needs. We have the soil bags, input forms and instructions available through ...

  4. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    process of preserving food using different techniques including canning (water bath and pressure), ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

  5. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    What food preservation techniques might work best for you The difference between a water bath canner ...

  6. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    What food preservation techniques might work best for you The difference between a water bath canner ...

  7. Renukaradhya Gourapura, DVM, PhD

    https://ansci.osu.edu/our-people/renukaradhya-gourapura-dvm-phd

    the immune correlates of protection, and efficacy analysis following respective viral or bacterial ... water in poultry. We are also evaluating immune modulators, bacterial-based and synthetic adjuvants, ... developing new swine immune reagents and their evaluation through functional and phenotypic analysis.- Any- ...

  8. Summer Produce- Enjoy Fresh and Preserve for the Year

    https://lucas.osu.edu/news/summer-produce-enjoy-fresh-and-preserve-year

    difference between a water bath canner & a pressure canner Food preservation resources Questions, please ...

  9. Advanced Meat Technology

    https://ansci.osu.edu/courses/meatsci-6510

    MEATSCI 6510 In depth exploration and analysis of the processes influencing the palatability, ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    process of preserving food using different techniques including canning (water bath and pressure), ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

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