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  1. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-1

    Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  2. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-1

    Biofilm CIP Cleaning Chemicals and Water Quality CIP Systems Mixproof Valves, Aseptic Valves and ... Prerequisites for the Course Understanding of biological hazards, microbiology, chemistry of water and cleaning ...

  3. Managing Forage Stands Damaged by Fall Armyworm

    https://forages.osu.edu/news/managing-forage-stands-damaged-fall-armyworm

    fields. Base the application rate on a recent soil test. A sufficient nutrient supply will help the crop ...

  4. Steps to Speed Up Field Curing of Hay Crops

    https://forages.osu.edu/news/steps-speed-field-curing-hay-crops

    value much in that very mature forage. Before cutting though, keep in mind that the soil should be firm ... then once the soil has dried a bit the crop can be spread out with the tedder. Tedding twice may ...

  5. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... Chemicals and Water Quality CIP Systems Mixproof Valves and Applications Records and Regulatory Oversight ...

  6. Fertilizing hay and pastures

    https://forages.osu.edu/news/fertilizing-hay-and-pastures

    times when the soils are usually firm enough to support fertilizer spreading equipment and the nutrients ... are applied to actively growing plants when they are most needed. A recent soil test should be the ... can be helpful in diagnosis along with the soil test values. Where high rates of phosphorus and ...

  7. OFGC Summer Forage Field Days- Crawford County

    https://forages.osu.edu/events/ofgc-summer-forage-field-days-crawford-county

    soil with multi-species grazing. August 28th Licking and Knox Counties (11am- 3 pm) Longhorn cattle ...

  8. OFGC Forage Field Days- Licking & Knox Counties

    https://forages.osu.edu/events/ofgc-forage-field-days-licking-knox-counties

    soil with multi-species grazing. August 28th Licking and Knox Counties (11am- 3 pm) Longhorn cattle ...

  9. OFGC Summer Forage Field Days- Wayne County

    https://forages.osu.edu/events/ofgc-summer-forage-field-days-wayne-county

    soil with multi-species grazing. August 28th Licking and Knox Counties (11am- 3 pm) Longhorn cattle ...

  10. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online

    This online, two-day workshop is an introduction to Hazard, Analysis and Critical Control Points ... Analysis Identifying Critical Control Points Establishing Critical Limits Monitoring the Critical Control ... developing a hazard analysis, and the importance of integrating a food safety program into your total plant ...

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