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Cindy Coy retires after decades of contributions to Animal Sciences research
https://ansci.osu.edu/news/cindy-coy-retires-after-decades-contributions-animal-sciences-research
appointments on different forage analysis trials within the department. Coy’s days hardly ever looked the same, ...
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Dr. Sandra (Sandy) Velleman retires following three decades of industry leadership
time on the water kayaking. Please join us in thanking CFAES Distinguished Professor, Dr. Sandy ...
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Farmers’ Resilience, Need for Preparation Highlighted in Aftermath of Recent Tornado
educators about topics such as water and air quality, weather patterns, and their effects on agricultural ...
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March 12-13 Conservation Tillage and Technology Conference focuses on farm issues including soil health, water quality, and how to increase net income
and practices for conserving soil and improving water quality and how that can boost their financial ... Extension, the U.S. Department of Agriculture (USDA), and the Soil and Water Conservation Districts of ... Certified Crop Adviser continuing education credits are available, with an emphasis on soil and water ...
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Four CFAES Researchers Funded in State’s Harmful Algal Bloom Research Initiative
projects, include: Project Title: Drainage Water Recycling – Potential Impact and Feasibility in the Western ... Lake Erie Basin Principal Investigator: Vinayak Shedekar, Assistant Professor of Agricultural Water ... Cropland Water-Carbon-Nutrient Coupling Under Drainage Water Management for Climate-Resilient Production ...
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Agriculture Innovation Center to support value-added agriculture in Northeast Ohio
Innovation Center Program. “Northeast Ohio is a great agricultural region with rich prime soils and is home ...
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March 1 webinar offers update on Ohio farmland leasing
https://cfaes.osu.edu/news/articles/march-1-webinar-offers-update-ohio-farmland-leasing
economics, farm business analysis and benchmarking, farm risk management, production business management, and ...
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Introductory Hazard Analysis and Critical Control Process (HACCP) course draws industry processors statewide
19 meat and poultry processors participated in the Introductory Hazard Analysis and Critical ...
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Dr. Grazyne Tresoldi joins the Department of Animal Sciences
https://ansci.osu.edu/news/dr-grazyne-tresoldi-joins-department-animal-sciences
water-demanding strategies. Grazyne currently teaches the Introduction to Animal Welfare course while researching ...
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Sheriden Schuerman joins the department as student office assistant on the Columbus campus
position, the Saddle and Sirloin Club where she also holds the treasurer position, and the Crops and Soils ...