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Search results

  1. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABENG 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...

  2. Abigail Elizabeth Tamkin

    https://fabe.osu.edu/our-people/abigail-elizabeth-tamkin

    Abigail Elizabeth Tamkin Lecturer ...

  3. Bradley Ray Nadolson

    https://fabe.osu.edu/our-people/bradley-ray-nadolson

    Bradley Ray Nadolson Lecturer ...

  4. Elizabeth Rose Schwab

    https://fabe.osu.edu/our-people/elizabeth-rose-schwab

    Elizabeth Rose Schwab Lecturer ...

  5. We're Moving! Physical Office Closed September 21 thru October 2

    https://holmes.osu.edu/news/were-moving-physical-office-closed-september-21-thru-october-2

    Please call and leave a message or email any staff member for assistance while our physical office is closed for moving. ...

  6. We're Moving! Physical Office Closed

    https://holmes.osu.edu/events/were-moving-physical-office-closed

    ...

  7. STEM in Holmes County

    https://holmes.osu.edu/STEM

    Holmes County 4-H Program Assistant, Emily Laugesen, is available to collaborate and teach STEM programming to your classroom, group or organization. Contact her at laugesen.2@osu.edu or call 330-674-3015. Available programs include, but are not limited t ...

  8. NIFA Baler Design Review Meeting

    https://fabe.osu.edu/node/9431

    245 Bethany reserved for Andrew Thursday, September 10, 2020- 3:00pm to 5:00pm ...

  9. NIFA Baler Design Review Meeting

    https://fabe.osu.edu/node/9430

    219 Bethany reserved for Andrew Thursday, September 10, 2020- 3:30pm to 5:00pm ...

  10. 2020 Auction Buyers Thank You list

    https://allen.osu.edu/news/2020-auction-buyers-thank-you-list

    Click HERE for the complete list of auction buyers. Please drop off thank you cards to the Extension Office or send proof via email. Updated 9/8/2020 ...

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