With agriculture as Ohio’s No. 1 industry, helping farmers, growers and producers stay efficient and productive is an important goal for researchers at The Ohio State University’s Ohio Agricultural Research and Development Center (OARDC). Stopping pests — diseases, insects or weeds — is one way Ohio State scientists are continually working to help Ohio farmers ncrease crop yields and profitability while producing safe, healthy foods and food products. |
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Online Programs, Certificates and Professional DevelopmentOnline CoursesUndergraduateWeed Control Technology CRPSOIL 2422T
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