Submitted by Kris Boone, boone.3@osu.edu
In 2019, our College of Food, Agricultural, and Environmental Sciences (CFAES) undertook a year-long strategic alignment and planning process. According to Dean Kress, "Our goal was to listen closely so that we might identify priorities for our work. Many Ohio State ATI staff and faculty participated in the process along the way."
Please click the image below to view a PDF of the strategic alignment plan.
