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Swine Production and Management II

Mon, 2020-07-20 17:02 -- Anonymous
ANMLTEC 3403T
An advanced study of the principles of managing a commercial swine enterprise. Coordination of production programs, evaluating economic performance, and a survey of contemporary swine housing and equipment options. 1 to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition & fees. Prereq: 2603T, 3140T, 3170T. Prereq or concur: 3133T, 3150T. Not open to students with credit for 2613T. This course is available for EM credit.
Course Level: 
Undergraduate
Unit(s): 
4.0
Semesters Offered: 
Spring 2024
Instruction Modes: 
In Person
Distance Learning
Campuses: 
Wooster
Course Departments: