Small Ruminant Production and Management

The application of science and basic principles of nutrition, genetics, physiology, and marketing to the production and management of sheep, goats, and other small ruminants. One to 3 day field trips, including weekends, may be required. Students will pay costs associated with field trips (lodging, transportation, meals, etc.) above Ohio State tuition and fees. Recommended prerequisites: 2582.04T, 3130T, 3132T, 3140T, 3150T, 3170T. Prereq: 2202T and 2510.04T.