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Dining with Diabetes Class- April 30
https://hancock.osu.edu/news/dining-diabetes-class-april-30
manage your diabetes or improve your risk while enjoying the food that you are eating! The 4-week course ... will begin April 30 and run on Tuesdays from 11:30-1:30 and will include lunch. Cost to register is ...
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Wood Destroying Insect Inspection- In-Person 11-13-24
https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24-0
of the webinar system will take place at 8:30 and the class begins at 8:45 a.m. Course materials ... course covers the Category 12, Wood Destroying Insect manual. We do not cover core in depth. If you would ... like a more in-depth core review, please register for a New Applicator course. The AM portion reviews ...
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Wood Destroying Insect Inspection- In-Person 11-13-24
https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24
notes. Lunch is included with pre-registration. Preregistration closes one week prior to the course. Register ... a refund 740-624-2405. There is a $30 fee for returned checks. Training Location Ohio Department of ... Insect- Category 12 This course is required to receive state certification to conduct wood-destroying ...
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Farm to table: OSU Extension launches online Food Business Central
course offered by OSU Extension can help equip you with the knowledge and strategies to launch ... consumer sciences (FCS), the online course is designed to serve as a centralized hub to connect ... sell, said Emily Marrison, OSU Extension educator, FCS, and course development team member. “Navigating ...
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Selling Cottage Food Workshop
https://carroll.osu.edu/events/selling-cottage-food-workshop
twice, from 12:30pm to 1:30pm and again from 6pm to 7pm. Those interested in participating must register ...
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Cooperatives grow success
https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2024/cooperatives-grow-success
Mastery course explains the cooperative model, how to create a cooperative, and financial concepts for new ...
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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
innovations shaping the industry. Over the course of three and a half days, participants will embark on ... The course delves into the latest innovations in raw materials, processes, and equipment that have the ... OH. Schedule The class will be held from 8 AM- 5 PM on Tuesday- Thursday and from 8 AM- 12:30 PM on ...
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Animal Sciences Professor Dr. Stephen Boyles recognized as CFAES Distinguished Teacher
issues class and has also taught the our 3130 animal nutrition course several times. He has had the lead ... he is working with Ohio State Libraries personnel in converting two Canvas courses to a format ...
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Desert Pines Equine’s Fall Internship
of intent and resume by April 30, 2024, to humanresources@desertpinesequine.com. For more ...
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Engage: Extension Data Portal Update
across 181 programs. If you haven’t already completed the training course and created your account, log ...