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  1. Cindy Coy retires after decades of contributions to Animal Sciences research

    https://ansci.osu.edu/news/cindy-coy-retires-after-decades-contributions-animal-sciences-research

    role, she began taking lab science courses at Ohio State ATI and working in Dairy Science, assisting ... with studies on selenium in dairy cattle. Coy soon found her niche in the lab, working in six-month ... cattle, she never anticipated working in the field of poultry science. However, Coy has spent over thirty ...

  2. Dr. Stephen Boyles retires following decades of impact on beef producers nationwide

    https://ansci.osu.edu/news/dr-stephen-boyles-retires-following-decades-impact-beef-producers-nationwide

    University, working closely with cattle producers and leveraging his own agricultural background to create ... cattle feed rations that reduced the cost of the feed bill without sacrificing cattle success. He ... role in supporting the economic viability of cattle operations in years when it was needed most. Boyles ...

  3. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    beverages, dairy products, syrups, and more. “Throughout the course, participants will consider key questions ... so, then the new Food Business Central online course offered by The Ohio State University College of ... University Extension educators and specialists in  family and consumer sciences (FCS), the online course is ...

  4. Meet Kyle Northup: 2024 CFAES Distinguished Senior

    https://fabe.osu.edu/news/meet-kyle-northup-2024-cfaes-distinguished-senior

    Agricultural Systems Management has a plethora of course that covers a broad spectrum of topics. WHAT HAS YOUR ... Outside of the classroom, I am interested in different agricultural industries like raising beef cattle ...

  5. Beef Quality Assurance Certification/Recertification

    https://wayne.osu.edu/events/beef-quality-assurance-certificationrecertification

    Ohio cattle. BQA is a program to ensure that beef and dairy cattle are maintained in a manner which ... / dairy animals to be harvested for meat and need to update your Beef Quality Assurance Certification? The ...

  6. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    innovations shaping the industry. Over the course of three and a half days, participants will embark on ... The course delves into the latest innovations in raw materials, processes, and equipment that have the ... Sensory Testing Course Fee The cost to attend is $1,100 per person by the registration deadline of June ...

  7. Beyond the Kitchen

    https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/healthy-eating-recipes-and-resources/beyond-kitchen

    Register Today! Dining with Diabetes:   Beyond the Kitchen  is a  FREE  online course created by ... OSU Extension Family and Consumer Sciences. This online course goes “beyond the kitchen” to discuss ... making healthy choices when eating at restaurants, grocery shopping or planning weekly meals. The course ...

  8. March Is The Time To Prepare Crops- And Get In On Coyote Research

    https://wayne.osu.edu/news/march-time-prepare-crops-and-get-coyote-research

    between 30 and 40 pounds of N per 1000 gallons applied.  As many of you will be taking advantage of dairy ... will vary dependent on water content and diet fed, most dairy manure will provide 10 to 11 lbs of N per ... Connection”.  April 6 th is filled with demos and hands-on sessions that focus on beef cattle management.   The ...

  9. Tri-State Dairy Nutrition Conference

    https://ansci.osu.edu/april-1st-2024-march-25th-2024-march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024/tri

    information about the feeding of dairy cattle to the industry. Undergraduate students are encouraged to apply ... The Tri-State Dairy Nutrition Conference is a collaborative effort between The Ohio State ... University, Michigan State University, Purdue University, and the allied dairy industry to provide current ...

  10. Our Greatest Showmen

    https://muskingum.osu.edu/program-areas/our-greatest-showmen

    participating are: beef, dairy, goat, rabbit, poultry, sheep.  Horses and swine are not part of the show this ... to take advantage of the Pepsi free day gate admission. Other awards will be presented the day of the ... contest.   2024 Blue Ribbon Presenting Sponsor   Questions?  Call the Extension Office at 740-454-0144 or ...

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