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  1. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    so, then the new Food Business Central online course offered by The Ohio State University College of ... University Extension educators and specialists in  family and consumer sciences (FCS), the online course is ... FCS, and course development team member. “This course is designed for anyone wanting to start ...

  2. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    innovations shaping the industry. Over the course of three and a half days, participants will embark on ... The course delves into the latest innovations in raw materials, processes, and equipment that have the ... Sensory Testing Course Fee The cost to attend is $1,100 per person by the registration deadline of June ...

  3. Pastures For Profit- Course 3

    https://wayne.osu.edu/events/pastures-profit-course-3

    Pastures for Profit Course 1: Thursday, April 18- 6:30-9:30pm Course 2: Thursday, April 25- ... 6:30-9:00pm Course 3: Saturday, April 27- 9:00am-Noon Course fee: $50 The Ohio State University Extension- ... from the course. Topics for the program include: Management intensive grazing goal setting improving ...

  4. Pastures For Profit- Course 2

    https://wayne.osu.edu/events/pastures-profit-course-2

    Pastures for Profit Course 1: Thursday, April 18- 6:30-9:30pm Course 2: Thursday, April 25- ... 6:30-9:00pm Course 3: Saturday, April 27- 9:00am-Noon Course fee: $50 The Ohio State University Extension- ... from the course. Topics for the program include: Management intensive grazing goal setting improving ...

  5. Pasture For Profit- Course 1

    https://wayne.osu.edu/events/pasture-profit-course-1

    Pastures for Profit Course 1: Thursday, April 18- 6:30-9:30pm Course 2: Thursday, April 25- ... 6:30-9:00pm Course 3: Saturday, April 27- 9:00am-Noon Course fee: $50 The Ohio State University Extension- ... from the course. Topics for the program include: Management intensive grazing goal setting improving ...

  6. Open House- Food Preservation Preparation Day

    https://morrow.osu.edu/news/open-house-food-preservation-preparation-day

    LOCATION: Ag Credit Building, 5362 US Highway 42, Mount Gilead, OH (Conference Room – Second Floor) COST: ...

  7. Bedtime or go time? Observing what animals do during a total solar eclipse

    https://cfaes.osu.edu/news/articles/bedtime-or-go-time-observing-what-animals-do-during-total-solar-eclipse

    course in zoo science and management for a decade with Danielle Ross, vice president of education at the ...

  8. Growing Teachers Throughout the Seasons

    https://extensionpubs.osu.edu/growing-teachers-throughout-the-seasons/

    science, math, technology, and arts. Visit go.osu.edu/gts for more information and a self-directed course ...

  9. Cindy Coy retires after decades of contributions to Animal Sciences research

    https://ansci.osu.edu/news/cindy-coy-retires-after-decades-contributions-animal-sciences-research

    role, she began taking lab science courses at Ohio State ATI and working in Dairy Science, assisting ...

  10. Measuring Standing Trees

    https://ohioline.osu.edu/factsheet/F-35-02

    38 390 660 880 1,100 1,290 1,480 1,680 1,860 40 430 740 990 1,230 1,450 1,660 1,880 2,080 42 470 830 ... 420 740 1,010 1,250 1,480 1,700 1,920 2,160 42 460 820 1,100 1,360 1,610 1,870 2,120 2,360 From: ... measurements are rounded to the nearest half-log. Thus, a tree with a merchantable height of 42 feet would be ...

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