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Farm to table: OSU Extension launches online Food Business Central
course offered by OSU Extension can help equip you with the knowledge and strategies to launch ... consumer sciences (FCS), the online course is designed to serve as a centralized hub to connect ... sell, said Emily Marrison, OSU Extension educator, FCS, and course development team member. “Navigating ...
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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
course and exam, participants receive a Certificate of Completion from ServSafe® and an Ohio Food ... PERSON-IN-CHARGE TRAINING Person-In-Charge Training is a one-day basic food safety training which meets ODH Level ...
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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
innovations shaping the industry. Over the course of three and a half days, participants will embark on ... The course delves into the latest innovations in raw materials, processes, and equipment that have the ... Attendees will gain a better understanding of: Basics of Food Extrusion Raw Materials for Food Extrusion ...
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CareerNext: Are You Ready?
https://ohio4h.org/workforce-development/careernext-are-you-ready-0
and work environments effectively. This course consists of the following 6 modules: Module 1- Personal ... Interview Module 5- Money, Money, Money Module 6- Recap You will begin this course by taking an assessment ... throughout the course to guide your learning. This course also offers access to the Ohio 4-H Pathways to the ...
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Ask-a-Lawyer: Free Quick-Advice Legal Clinic for Entrepreneurs
https://southcenters.osu.edu/events/ask-lawyer-free-quick-advice-legal-clinic-for-entrepreneurs
include: Business entity choice and formation Basic intellectual property for small business For ...
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North American Maple Syrup Producers Manual, Second Edition (PDF)
https://extensionpubs.osu.edu/north-american-maple-syrup-producers-manual-second-edition-pdf/
intended to serve as a basic handbook for the production of pure maple products. Although some of the ...
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Wood Destroying Insect Inspection- In-Person 11-13-24
https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24-0
course covers the Category 12, Wood Destroying Insect manual. We do not cover core in depth. If you would ... like a more in-depth core review, please register for a New Applicator course. The AM portion reviews ... Contact Registration This course is an online webinar. The room will open at 8:15 a.m. A short tutorial ...
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Dining with Diabetes Class- April 30
https://hancock.osu.edu/news/dining-diabetes-class-april-30
manage your diabetes or improve your risk while enjoying the food that you are eating! The 4-week course ...
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Wood Destroying Insect Inspection- In-Person 11-13-24
https://pested.osu.edu/events/wood-destroying-insect-inspection-person-11-13-24
notes. Lunch is included with pre-registration. Preregistration closes one week prior to the course. Register ... Insect- Category 12 This course is required to receive state certification to conduct wood-destroying ... for core and category 12. Pass the core test and category 12 test Complete this mandatory course The ...
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Gardening for Conservation Webinar Series- Everyone Loves Free (plant) Food!
https://hamilton.osu.edu/events/gardening-conservation-webinar-series-everyone-loves-free-plant-food
soil health, build organic matter and keep valuable materials from the landscape. Come learn the basics ...