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All About Goats! Spring Webinar Series
https://guernsey.osu.edu/events/all-about-goats-spring-webinar-series
April 22- Feeding Your Herd May 6- General Reproduction May 13- Udder Health and Milk Quality ... March 11- Getting Started with Goats March 25- Live Animal Evaluation April 8- Goat Management ...
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All about Goats Webinar Series – Starts March 11
topics – getting started with goats, live animal evaluation, goat management, feeding a herd, general ... reproduction, and udder health and milk quality. Learn more about this program and register at ... focuses on dairy and meat goats. Join Extension professionals as they provide information on the following ...
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All About Goats Webinar Series
https://summit.osu.edu/news/all-about-goats-webinar-series
Goat Management April 22nd- Feeding Your Herd May 6th- General Reproduction May 20th- Estrus ... All About Goats is a six-part webinar series that focuses on dairy and meat goats. All ...
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Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay
a bacterial pathogen that presents a significant risk to both the dairy industry and human health. While there ... Historically, Salmonella Dublin was a herd-health issue in the western United States. In recent years, on-farm ... The encouraging news is that dairy producers can take proactive steps to protect their herds ...
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New Food Business Central Online Course
https://hardin.osu.edu/news/new-food-business-central-online-course
Online Course Flyer Navigating food regulations, establishing a new business, and applying best practices ... OSU Extension Launches New Food Business Central Online Course Are you a baker ready to sell your ... foods? The new Food Business Central online course through Ohio State University Extension can equip you ...
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Tri-State Dairy Nutrition Conference
information about the feeding of dairy cattle to the industry. Undergraduate students are encouraged to apply ... professional members of the dairy industry. The undergraduate program begins on Monday, April 15 at 1:30 PM and ... The Tri-State Dairy Nutrition Conference is a collaborative effort between The Ohio State ...
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Dining with Diabetes
Family and Consumer Sciences and community health partners. The program includes: Live cooking ... demonstrations Menu planning Diabetes management Carbohydrate-counting Insights on portion control Label-reading ... with diabetes lose an average of 10–15 years of potential life and can develop serious complications ...
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Food Safety Manager Training
https://pickaway.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training
Health requirements for Manager Level Certification in Food Protection Don’t have the time to sit through ... meets Ohio Department of Health (ODH) requirements for Manager Level Certification in Food Protection. ... Food Safety Manager Training Certification Exam and On-line Training Meets Ohio Department of ...
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Beyond the Kitchen
Register Today! Dining with Diabetes: Beyond the Kitchen is a FREE online course created by ... OSU Extension Family and Consumer Sciences. This online course goes “beyond the kitchen” to discuss ... making healthy choices when eating at restaurants, grocery shopping or planning weekly meals. The course ...
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ePLUS
https://southcenters.osu.edu/horticulture/eplus
component used to help growers, managers, and advisors understand how new practices and techniques can ... technologies and information to conduct applied, cooperative research with an educational and demonstration ... systems involving pests, management, conservation, technology, mechanization, and community engagement are ...