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Agricultural Technical Institute

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Contacts:

Academic Affairs
219 Halterman Hall
(330) 287-1303

Admissions
229 Halterman Hall
(330) 287-1327

Continuing Education
Shisler Conference Center
(330) 287-7511

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219 Halterman Hall
(330) 287-1214

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(Student Orientation, Assessment, and Registration)
128 Skou Hall
(330) 287-1340

Home >ATI Farm >ATI Meat & Animal Sales

ATI Meat & Animal Sales

Meat Sales

At various times throughout the year, ATI's animal production programs have freezer and retail cuts of beef and pork for sale. To be placed on a notification list, please send us an e-mail with ATI Meat Sales in the subject line. We will contact you when we have beef and pork available for sale.

Sales terms are cash or check. Credit/debit cards are not accepted.

Beef Retail Cuts

Ground Beef – 1lb. packs…………………………$3.25/lb
Ground Beef Patties – 4 (1/4lb) patties……$3.50/lb

T-Bones – 2/pack………………………………………$9.00/lb
Porterhouse – 2/pack……………………………….$10.00/lb
Ribeye – 2/pack…………………………………………$10.00/lb


Beef Sticks – 1/4lb pack…………………………….$2.00/pack
Jerky – 1/4lb pack……………………………………..$4.50/pack
Hot Dogs………………………………….............…..$3.25/pack

 

Pork

Bulk Ground Sausage……………………………. $3.25/lb
Sausage Patties……………………………. $3.50/lb
Maple Links …………………………….$4.00/lb

Club Pig Sales

The ATI Swine Facilities are selling Jan. through March club pigs, priced at $200. Please call ahead to set up an appointment at 330-698-7061 and ask for either Drew Turner or Stuart Courtney.

 

 

 
 
The Ohio State University Agricultural Technical Institute | 1328 Dover Rd. | Wooster, OH 44691-4000
T: (330) 287-1331 | Toll Free: (800) 647-8283 (in Ohio only) | E: ati@osu.edu

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